Free shipping for orders of 6 bottles of wine (750ml) or more, or 6.651kg or more.
From June to September, all products will be shipped by refrigerated delivery.
Smoked delicious appetizer beef tongue
¥760
Fish Market Kitchen Octopus simmered in soy sauce and koji
¥750
Fish Market Kitchen: Sea squirt simmered in soy sauce and koji
¥640
Fish Market Kitchen Oysters simmered in soy sauce and koji
Fish Market Kitchen: Sea squirt simmered in butter and soy sauce
White dashi olives, rich dashi made with bonito and kelp <Makai no Olive>
¥810
Wine Salt Large [Akiu Winery collaboration product]
¥540
can sasa sasakama ajillo
¥980
Can Sasa Sasakama Japanese Hijo with Yuzu Sansho
Thick-sliced beef tongue stewed in demi-glace sauce
¥1,080
Seaweed Salt from Shiogama Zao Touroku Basil
¥630
Shiogama Moshio Red Wine [Akiu Winery Collaboration Product]