Sendai specialty beef tongue cheese
Sendai specialty beef tongue cheese
Food category: Snacks Origin: Japan Capacity/Size: 36g (including individual packaging)
Ingredients and additives: Beef tongue (New Zealand or Australia or other), foods with milk as the main ingredient (natural cheese, vegetable oils and fats, dairy products, salt, yeast extract powder), salt, soy sauce, white pepper, lemon juice/stabilizer (modified starch), emulsifier, egg white powder, seasoning (amino acids, etc.), (contains wheat, soybeans, beef, egg, and dairy ingredients)
This dish is made with thickly sliced beef tongue, a Sendai specialty, and is combined with cheese to create a rich dish.
■Product photos are for illustrative purposes only. Depending on availability and season, some containers and packaging may differ. Although the photo shows 3 bags, the product is 1 bag.
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