Food category: Snacks Origin: Japan Capacity/Size: 82g

We added soy sauce koji and green nanban to salt-boiled octopus to create a home-cooked taste. This canned food, which makes the most of the ingredients' flavor, can be enjoyed as it is as a snack with alcohol. You can also enjoy it as a pasta sauce by mixing the juice from the can with olive oil and boiled pasta. Enjoy it with wine.

<Fish Market Kitchen> The energetic women of Minami Sanriku make canned goods using locally caught seafood by hand. The fertile Shizugawa Bay is right in front of the Fish Market Kitchen.
We use freshly caught ingredients and make each can with care. Please enjoy our handmade canned goods packed with the natural bounty of Minami Sanriku.

■Product photos are for illustrative purposes only. Depending on availability and season, some containers and packaging may differ.

During the summer season, shipping fees may increase without notice for some products, such as wine and food, as they require refrigerated shipping.