Yamasauvignon is a wine created by crossbreeding the Japanese native "Yamabudo" (wild grape) with "Cabernet Sauvignon." The wild aroma derived from the Yamabudo is combined with the rich structure of Cabernet Sauvignon, resulting in a wine with an exquisite balance of rich fruitiness and smooth tannins.

The photo is for illustrative purposes only. Depending on availability and season, some containers and packaging may differ.

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