[Event] TERROAGE TABLE 2026 Miura Farm [Natori Celery]
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[Event] TERROAGE TABLE 2026 Miura Farm [Natori Celery]
TERROAGE TABLE 2026 Miura Farm [Natori Seri] x Akiho Winery
Date: Saturday, February 7, 2026
Time: 18:00
Location: TERROAGE AKIU, inside Akiu Winery
Price: ¥13,000 (Food ¥10,000 + Drinks ¥3,000 *Wine or non-alcoholic pairing)
*Tickets will not be mailed.
*Reservations can also be made by phone: 022-226-7475. Closed on Tuesdays. 9:30-17:00
*Please specify whether you prefer alcohol or non-alcoholic beverages in the comments section.
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Natori celery from Miura Farm, carefully cultivated using organic farming methods without the use of pesticides or chemical fertilizers.
It is a representative ingredient of Miyagi Prefecture and an essential part of the winter specialty, "seri nabe" (Japanese parsley hot pot).
Following last year's success, this year too, the chef at Akiho Winery will be using Mr. Miura's celery as the main ingredient in a special 7-course meal featuring celery.
Furthermore, there's another special treat to be had at this dinner party!
Each of the six dishes, excluding dessert, will be accompanied by a glass of wine paired with the meal.
"This wine is the best pairing for this dish."
The chef, who is also a sommelier, selects such combinations for each dish.
The amount of wine should be small, just enough to complement the food.
Even if you "can't drink a lot" or "don't know much about wine,"
This content allows you to enjoy the pairing of the food without any difficulty.
A moment where Miyagi's climate, ingredients, and human craftsmanship resonate together.
At a dinner party unique to Akiho Winery,
Please enjoy the perfect pairing experience of food and wine, where they complement each other beautifully.
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What is "Terroir Table"?
Terroir is a French word.
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"Terroir" refers to the climate, land, and human activities.
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"Marriage" refers to the compatibility of food and alcohol.
This is a coined word that combines these two elements and forms the concept of Akiho Winery .
At the event titled "Terroir Table"
We want you to experience that terroir.
This is a dining event where you can enjoy the food, people, scenery, and culture of Tohoku, together with the producers.
<Transportation>
bus
For customers coming from Sendai, we recommend the Seibu Liner operated by Takeya Kotsu.
Get off at Akiho Sato Center bus stop, 7-minute walk.
The last train bound for Sendai departs at 21:01 (excluding Sundays and public holidays).
https://takeyakotsu.jp/seibu-liner/
<Recommended Accommodation 1>
"Nozokibashi Pension" is a 5-minute walk from Akiho Winery.
Room only: Adults ¥3,850 (tax included)
For bathing, guests can use the natural hot spring and open-air bath at Akiu Grand Hotel, which is a 3-minute walk from Nozokibashi Pension, free of charge.
For reservations, please contact Nozokibashi Park at 022-398-242.
http://www.akiu-np.sakura.ne.jp/about.html
<Recommended Accommodation 2: Friday & Saturday Only>
KYOU BAR LOUNGE & INN
Single room, room only: from ¥6,600
4 Yumoto Shika Otsu, Akiu-machi, Taihaku-ku, Sendai City, Miyagi Prefecture
https://www.sendai-akiu.com/access/
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The photo is for illustrative purposes only. Depending on availability and season, some containers and packaging may differ.
From June to September, all products will be charged for refrigerated delivery. If you purchase only miscellaneous goods, please note that the difference between the actual delivery fee and the price will be added to your points at a later date.