Can Sasa Sasakama Ajillo - Supervised by Akiho Winery
¥1,080
（税込）
Can Sasa Sasakama Ajillo - Supervised by Akiho Winery
¥1,080
（税込）
"Can Sasa Sasakama Ajillo," supervised by Akiho Winery. This exquisite dish features sasakama (fish cake) kneaded by artisans using a stone mill method, finished in fragrant olive oil, allowing you to enjoy the delicious flavor and texture of the fish. It's also perfect for a new pairing with white wine and has been featured on television and in competitions.
【Regarding the product】
The photo is for illustrative purposes only. Depending on availability and season, some containers and packaging may differ.
