Special Feature for Miyagi Television's "OH Bandesu" Broadcast: 20th Birthday Celebration Special Menu (Evening Hours: Thursday, Friday, Saturday)

On January 13th, Coming-of-Age Day, a live broadcast from Akiho Winery was hastily arranged and featured on Miyagi Television's "OH! Bandesu" program.
The special menu featured on the program is available for dinner on Thursdays, Fridays, and Saturdays.

Nine chef-prepared antipasto dishes, plus five glasses (30ml each) of red wine (two types), white wine, rosé wine, and cider: ¥4,500 → 20% OFF for a 20th birthday celebration: ¥3,600

Target audience: All customers aged 20 and any group including a 20-year-old.

Serving hours: Thursday, Friday, and Saturday dinner time (18:00-21:00, last order 20:30)

Period: Until February 28th

Reservations are not required for the à la carte menu, but since items may sell out, it is recommended to make a reservation to ensure availability.

☎：022-226-7475