Akiu Winery's kitchen car "Terroage Tohoku", which was in operation only during events, will start operating in the winery's garden from October 2022.
We offer dishes that go well with wine, using seasonal ingredients.
Please come by all means.
Kitchen car Business days: Monday, Friday, Saturday, Sunday Business hours: 11:00-15:00
Menu (changes depending on the season)
・Akiu craft burger red, white ・Seasonal quiche ・Seasonal soup